The honeymoon wasn’t always the fun and fancy-free vacation
that we envision it as today. In fact, it originated during early Anglo-Saxon
times when it was prototypical for the groom to abduct his bride from her
family and hometown following the wedding ceremony—talk about taking “Will you
take this woman?” literally. This
abduction soon turned into an enchanted escapade where the bride and groom
would go into hiding for a full thirty days after the ceremony. One friend or family member would
remain informed of the newlyweds’ location and would bring them a cup of honey
wine, better known as mead, to drink each night. The honey wine was believed to ensure the new couple with
happiness and fertility and resulted in one complete “honeymoon” by the end of
the thirty days.
The honeymoons that we are familiar with today began taking
shape in the early 19th century when upper class couples began going
on “bridal tours” to visit relatives that were unable to attend the
wedding. The honeymoonquickly transitioned into a pure holiday during the romantic and fanciful period of Belle Époque and honeymooners traveled to more exotic locations such as the French Riviera or Italy—particularly seaside resorts and romantic cities such as Rome, Verona, and Venice. Couples
would make a getaway during the middle of the ceremony to catch a late train
and embark on a whimsical holiday together to celebrate their marriage.
While today’s honeymoons coincide with the idea of a pure
holiday, couples generally don’t leave for one to three days after the ceremony
and reception in order to tie up any loose ends with the venue and to enjoy the
event to it’s fullest and allow ample time to recover and prepare before undergoing
a long trip.
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